Khaki-mango pudding
Recipes

Khaki-mango breakfast

Ingredients (for one): 3 ripe khakis (depends on the size, can be 2 if larger, 4 if smaller) 1 mango a pinch of cinnamon (optional) Cut all fruits to smaller pieces. If khaki is very ripe, there’s no need for cutting as you basically pour it into the blender. Blend, pour into a bowl, add …

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Chia pudding
Recipes

Vegan delight – chia pudding

Ingredients: chia seeds cacao (raw) dates (fresh or dried) coconut flakes vegan drink of choice or coconut water It’s better to use glasses with covers, so the meal can last longer in the refridgerator. The pudding should last up to three days, but you probably won’t know, as it’ll be gone much sooner. 😉 Note: …

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cucumber pasta
Recipes

Raw vegan »pasta« with delicious sauce

Ingredients For the pasta (1 person): about 100 g of cucumbers or about 100 g of zucchini or a mixture of both Sauce: about 20 g of sesame seeds 1 or more bell peppers (yellow or red) 1 or more tomatos 1 avocado peel the cucumber and/or the zucchini. This step is optional, if you …

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rice with vegetables dandelion salad vegan
Nutrition Recipes

Rice with vegetables and dandelion salad

Ingredients (for two): – freshly picked dandelion – 1 medium potato for the salad (or more if you want) – rice (about 200 g, depends on how much you eat, how hungry you are or simply, how much you like rice :)) – 1 broccoli – 1 or 2 carrots – 1 zucchini – salt – …

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chanterelle mushroom soup vegan or vegetarian recipe
Recipes

Chanterelle soup

Ingredients (for 2-3 people – depends, whether it’s a main dish or just a soup before the main dish): – onion – mushrooms Cantharellus cibarius – oil (sunflower/olive…) – potatoes (500 g) – tomatoes – 2 – sour cream (1-2 soup spoons, I recommend vegan or you can pass it altogether) – carrots (optional) – …

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